Huertas serves Basque-influenced fare, evoking the lively eating and drinking culture of Northern Spain and creatively inspired by their home in NYC.

Their menu combines the playful elements of a Pintxo Bar, and the elevated aspects of cuisine in the Basque country. They offer a rotating assortment of pintxos,or small bites, and larger seasonally evolving raciones, accompanied by unabashedly & classic Spanish beverages, such as refrescos, house made vermouth, and a long list of Spanish wine, sherry and cider.